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We wish to congratulate Jane King who was the winner of our “Create Your Own Blend” contest held during our Open House.  The staff graded each entry on appearance, aroma, and taste. Jane’s Blend, which she has named “Holiday Magic” is a black tea with coconut, cinnamon chips and orange peel. “Holiday Magic” will … Read More

We’re Decorated and Ready

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Our staff has been hard at work getting the inn ready for your visit.  And I must say…it looks beautiful.  Each tearoom carries a different theme and the holiday merchandise is outstanding this year. If you have not made reservations for tea, I suggest you do so soon.  Some of the special Christmas teas … Read More

Sweet Potato Bisque

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This is a favorite of our guests and is taken from our first cookbook, “Tea at Gypsy’s”.  The bisque makes a great first course for your holiday dinner. Gather the following ingredients: 1 cup onion, chopped 1 clove garlic, minced 2 stalks celery, chopped 1/4 stick butter 5 cups sweet potatoes (canned) 4 cups … Read More

Maple Walnut Scones

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    This a great scone recipe for an autumn tea… Gather the following ingredients 2 cups flour 1/2 tsp. baking powder 1/2 tsp. salt 1/3 cup shortening 1 tsp. maple flavoring 1 egg, lightly beaten 1/2 cup milk Combine first four ingredients.  Cut in shortening with a pastry cutter or your fingers until … Read More